These Canned Pumpkin Recipes are exactly what fall is all about! There are healthy pumpkin recipes, dessert recipes, muffins, and more recipes with pumpkin puree!
You guys know that I’m way into stocking my pantry with all kinds of staples. That’s just what you do when you live an hour from the grocery store.
Sometimes though, I stand in my pantry and wonder what in the world I’m going to make with all those cans of food! How can I have that much food and still not have anything for dinner?
Today I’m giving you a list of some AMAZING recipes with canned pumpkin!
There really are a million uses for canned pumpkin, but sometimes I’m a little narrow-minded and can only think of sweet recipes, but today I’m sharing some savory pumpkin recipes too!
Pumpkin breakfast recipes with canned pumpkin
I’ve got you covered with plenty of breakfast recipes with pumpkin! Whether you’re in the mood for pumpkin pancakes, pumpkin muffins, or pumpkin French toast, or pumpkin bread it’s here!
Pumpkin Spice Cookies with chocolate chips will give you those soft, moist cookies that are exactly what you are looking for on chilly fall days! Plus, this recipe is made with oatmeal which automatically makes me feel like it’s a healthy pumpkin cookie recipe!
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Pumpkin Spice No Bake Cookies are filled with cozy fall spices and plenty of white chocolate chips! Thank goodness they are easy because you will probably find yourself wanting to make them all fall long!
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Pumpkin Breakfast Cheesecake combines all the warm flavors in pumpkin pie with the decadence of cheesecake all wrapped up in a crescent roll crust! Trust me, your family is going to love this one!
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Pumpkin Spice Pretzel Bites – Soft and chewy pretzel bites, covered in pumpkin spice sugar, dipped in cream cheese frosting! These cute little bites include all the cozy flavors of fall!
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This Easy Pumpkin Bread recipe is made in a single bowl in about 20 minutes. It makes two loaves of pumpkin bread, so it’s absolutely perfect for freezing or gifting!
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Chocolate Chip Pumpkin Zucchini Muffins are extra moist muffins, full of pumpkin spices, and studded with plenty of chocolate chips! Double this recipe and stick a few dozen in the freezer for breakfast, brunch, snacks, or even dessert later on!
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Pumpkin Cream Cheese Baked French Toast is everything you love about pumpkin pie and cheesecake in one scrumptious breakfast! Throw it together, let it hang out in the fridge overnight, and bake it in the morning! Top it with your favorite toppings to make it extra special!
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Whole Wheat Buttermilk Pumpkin Pancakes are the perfect breakfast for a cool fall morning. They’re thick, fluffy, and full of goodness. Add chocolate chips or pecans, whipped cream, and syrup!
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Start your day with a batch of Nutella Swirl Pumpkin Muffins! This moist pumpkin muffin is taken to the next level with swirls of Nutella on top and middle.
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Fluffy Whole Wheat Pumpkin Pancakes is an easy, one bowl recipe that takes ordinary pancakes and turns them into a cozy fall breakfast! They are thick, fluffy, and full of warm spices! Drizzle them with maple syrup, or top them with freshly whipped cream and a dash of nutmeg! Make extras to stick in the freezer for busy mornings!
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Pumpkin Cream Cheese Pastries – A buttery, flaky pastry filled with a surprise of decadent pumpkin cream cheese filling on the inside. Just to make it a little extra special the pastry is dusted with pumpkin spice sugar! These are just the thing for a quick and easy breakfast pastry!
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Baked Pumpkin Pancakes are the fluffiest buttermilk pancakes with the addition of pumpkin and spices. Customize them by adding chocolate chips, walnuts, or cinnamon and sugar Baking pancakes gives me a few extra minutes in the morning to help the kids! And Heaven only knows they need help!
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Baked Pumpkin Maple Bars provide everything you have been craving about doughnuts, without all of the guilt. Pumpkin gives them an extra moist texture and maple makes them perfectly sweet! They definitely hit the spot on a cool fall morning!
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Why don’t I ever think to use pumpkin in savory recipes? It adds the best flavor and is such a fun ingredient! Check out this pumpkin soup, pumpkin pasta, plus more!
This Slow Cooker Chipotle Pumpkin Corn Chowder is like autumn in a bowl. A hearty chowder that’s a bit earthy, has a little spice, and, of course, all the best garnishes!
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This Pumpkin Mac and Cheese is the perfect fall comfort food to savor the season. Creamy pumpkin, two types of cheese, and a savory topping are baked together to create the ultimate side dish. Easy to make and bursting with flavor, you’ll love the unique spin on a classic recipe!
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Layers Of Creamy Pumpkin Sauce And Cheesy Sausage Filling Make This Lasagna A Perfect Comfort Food For Fall Or Winter. Pumpkin Sausage Lasagna Is The Ultimate Savory Pumpkin Dish!
Check out this recipeEasy Pumpkin Desserts
Moist, gooey pumpkin blondies filled with white chocolate chips and toffee bits…
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Pumpkin Magic Bars are ooey, gooey, and magically simple and delicious! They are the ultimate in comforting fall food!
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This Pumpkin Spice Crumb Cake with a buttery cinnamon and nutmeg topping is the best partner for your morning cup of coffee.
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This Pumpkin Bars with Cream Cheese Frosting recipe is straight out of my Mom’s recipe box. I have fond memories of the smell of this warm spicy cake filling our little house. And even better memories of the cream cheese frosting slathered all over the top! Now these are one of my kids favorites too!
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Pumpkin Pecan Cake – An easy pumpkin dessert with a delicious topping made using a box yellow cake mix!
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Pumpkin Sheet Cake with Cream Cheese Frosting is a super delicious and easy fall dessert. The moist cake topped with silky smooth frosting is perfect for sharing with a crowd. Add it to your Thanksgiving feast!
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Pumpkin Praline Trifle – This is the ultimate fall dessert recipe with layers of easy pumpkin cake, cream cheese pudding, caramel, and praline pecans. It’s delicious made ahead and great for the busy holiday dinners!
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Pumpkin Cheesecake Lasagna is basically a no bake dessert. Every bite is loaded with the warm, spicy taste of pumpkin pie and the decadent, creamy taste of cheesecake!
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You are going to fall in love with every layer of this No Bake Pumpkin Toffee Icebox Cake! Everything from the cinnamon-spiced pumpkin, to the cheesecake layer, to the crunchy toffee chips make perfectly luscious dessert!
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This classic Pumpkin Cream Cheese Roll is a staple on our family’s Thanksgiving table. I know it looks fancy schmancy, but this roll is surprisingly easy to make, and that cream cheese filling is irresistible!
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Pumpkin Eclair Cake is and easy and impressive dessert! It begins with a puff pastry crust, creamy pumpkin spiced pudding, and is piled high with whipped cream! Drizzle the top with chocolate and caramel sauce and a give it a sprinkle of crunchy walnuts! It’s a little bit of heaven on a plate!
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This Black Bottom No Bake Pumpkin Cheesecake the perfect fall dessert for pumpkin and chocolate lovers alike and it comes together in just 10 minutes!
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I love cookies and brownies and pie! And I really love them when they are all combined together. This Pumpkin Blondie Pie is moist, decadent and such a fun twist on a traditional pumpkin pie! Butterscotch, semi-sweet and white chocolate chips were the perfect combination to add!
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Forget the traditional and try something a bit different! This crazy easy Upside Down Pumpkin Pie flips your traditional Thanksgiving dessert putting the pumpkin filling on the bottom and the crust like crunch on top.
Check out this recipeThe days are definitely getting colder here. My boys helped me clean the garden out yesterday, and that means we harvested our pumpkins! The kids LOVE seeing how many fresh pumpkins are hiding out there!
Now, just because I have about twenty pumpkins straight from the garden doesn’t mean I’m going to use them for cooking. I love using canned pumpkin in my baking because it’s just so darn easy.
Hi Engberson, wow 20 amazing pumpkin recipe!!!!
My little son kept telling his mother to make something delicious from pumpkin for him all the time.