If you are a Twix candy bar lover and a cookie lover I have a feeling you are going to go crazy over Twix No Bake Cookies! These babies are loaded with chocolate…just the way I like them!
School is almost over! We are not only counting the days down, we are counting the hours, the assignments, the spelling tests, the piano lessons down!
Last week Payson was having a little um, should we call it confrontation, with one of his teachers? It had actually been going on for a few weeks and he felt like he was right, so did I. We had to have the whole “you have to respect your teacher but you also need to stand up for what you believe is right” conversation. That can be a fine line for anyone to find, especially a third grader.
Finally on Friday he came home from school, threw his backpack, hat, and lunchbox on the floor and declared “I’m telling my teacher to go to hell”! I decided it would be best to let his Dad handle that one!
We can’t wait for the different schedule summer brings. No doubt my older two boys will be out the door bright and early in the morning…and my baby will be nestled in his bed until noon! I’m not sure where he came from! Be sure to follow me on instagram for a peek into my crazy farm life and for more fun recipes!
Regardless of whether I’m packing these cookies in the boy’s lunchboxes to take to school or bringing the boys treats while they are working Twix No Bake Cookies are always a hit!
You guys I’m one of those indecisive people about important decisions…decisions like whether to have a candy bar or a cookie. Twix No Bake Cookies eliminates that whole stress from my life because I don’t have to choose! So here you go…I’m making your life easier one cookie at a time!
If you love no bake cookies as much as I do you really need to check out my No Bake Caramel Cookies and my No Bake Peanut Butter Pretzel Cookies! I’m pretty sure you’re going to love them!
HERE’S THE PRINTABLE TWIX NO BAKE COOKIE RECIPE!
- 1½ c. butter
- 2 c. sugar
- ⅔ c. evaporated milk
- 1 4 oz. pkg dry chocolate pudding mix
- dash sea salt
- 2¾ c. quick oats
- 2 regular sized Twix bars, chopped
- 1 c. chocolate chips
- Heat butter, sugar, and milk just until it comes to a boil. Remove from heat.
- Add oats, dry pudding mix, and a dash of salt.
- Stir in chopped candy bars and chocolate chips.
- Drop in rounded Tablespoons onto wax paper lined baking sheet.
- Let set until cooled.
- Store in an airtight container.
I’m right up there with you, trying to decide on a candy bar or cookie. Everything could be solved with this!
Now this is a great no-bake recipe. And the oats make it just a little bit healthy, right?
I agree! In fact I think they could pass as eating oatmeal for breakfast!
Well this is the perfect solution to the candy bar cookie problem!
With warm days on the horizon, making treats without turning on the oven sounds ideal! I be these don’t last long. I better double the recipe 🙂
They don’t last long around here! My bkys devourcthen in no time!
As a Mom of 3, I can’t wait for summer too….and these cookies looks like the perfect way to celebrate early (they don’t get out until June 8th *sigh*)
These cookies look amazing! I am going to make them for my nieces they will love them!
They are so easy to make and are always a hit!
Omg I need to make these asap!
Yes! They are so darn easy you could make them in a jiffy!
These look like such a delicious sweet snack, love that the shape is rounder rather than flat like a classic cookie!
They are definitely a little different shape than traditional no bake cookies! The candy in these cookies makes them so yummy!
These look amazingly delicious! I need to bake a double batch for sure!
Doubling the batch is a great idea! They’ll disappear before you know it!
I love no bake especially now with the hot weather ahead of us. These cookies look great.
Thanks! No bake desserts are my favorites-easy and quick!
As the weather heats up, no bake desserts are the best!
I agree! No time to be in the kitchen!
Are you sure 1 cup and 1/ butter doesn’t look like in video
Good catch! You are right, it should be 1 1/2 sticks of butter, or 3/4 cups. I’m not home and can’t edit the recipe in my phone. I’ll update it as soon as I get home! Thanks for letting me know!