Easy Strawberry Cheesecake Smoothies will surely remind you of a luscious slice of strawberry cheesecake in a thick, decadent smoothie! Serve it for breakfast, a snack, or dessert. It’s a little slice of summer all bottled up in a jar!
Strawberry Cheesecake Smoothies are one of those quick and easy treats I’m sure will be enjoyed all summer long at our house! They need to happen at your housetoo!
Grab the recipe!
Ingredients:
2c.fresh or frozen strawberries
2c.vanilla Greek yogurt or Strawberry Greek yogurt
½c.milk
1 ¾oz.pkg instant cheesecake puddingdon’t mix it according to package directions
2c.ice cubes if you are using fresh strawberries1 c. ice if you are using frozen strawberries
3graham crackers
Whipping cream for the garnish
Additional strawberries for garnish
Instructions
Directions:
Crush one graham cracker into crumbs. I do this by putting it in a sealable bag and rolling it with a rolling pin. Set aside.
Add milk, yogurt, strawberries, dry pudding mix, ice cubes and two graham crackers to a blender.
Blend on high until smooth. If you want your smoothie to be thicker add more ice. If you would like a thinner consistency, add a little milk.
Pour in glasses and garnish with whipping cream, reserved graham cracker, and strawberries.
Serve immediately or pour into popsicle molds and freeze.