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Honey and Citrus Chicken Marinade

Lots of yummy flavors in this chicken make my taste buds dance. It's moist and perfectly sweet and citrusy at the same time!!
Course Grilled Chicken
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Author Amy

Ingredients

  • 2 garlic cloves minced
  • 2 T. balsamic vinegar
  • 1/3 cup lemon juice
  • 1/3 cup lime juice
  • 3 T. brown sugar
  • 2 T. Dijon mustard
  • 1/4 cup honey
  • 1 t. Kosher salt
  • 1 t. black pepper
  • 4 T. olive oil
  • 2 boneless skinless chicken breasts cut in half
  • 1 T. fresh parsley

Instructions

  • Add all ingredients, except chicken and parsley, to a baking dish. Whisk together. Reserve about 1/4 cup marinade for basting.
  • Add chicken breasts. Let marinade for 4 hours or overnight.
  • Grill over medium high heat for about 4-6 minutes per side, or until juices run clear. Baste with reserved marinade during last minutes of grilling.
  • Let rest for 5 minutes. Serve with chopped fresh parsley.