Overnight Apple Pie Baked French Toast is a super easy, make ahead breakfast! It's full of cozy spices and apple pie filling, then topped with a crispy streusel! Dust it with powdered sugar, drizzle it with maple syrup, and finish it off with a generous amount of freshly whipped cream!
Cut bread into cubes, about 1 inch. Set into prepared baking dish.
Whisk eggs. Add milk, cream, 3/4 c. brown sugar, vanilla, and apple pie filling. I usually cut the apple pie filling so they are in smaller pieces, but that's optional. Stir.
Pour egg/milk mixture over bread. Gently stir.
Cover with plastic wrap. Refrigerate overnight. If you don't want to wait overnight you can also let it sit for an hour then move on to the next step.
Using a pasty cutter cut butter, flour, 1/2 cup brown sugar, cinnamon, apple pie spice, and salt together until it you have course crumbs. Store streusel in a the refrigerator in a sealable container overnight.
Baking and serving French toast
Preheat oven to 350 degrees.
Srpinkle streusel topping over French toast.
Bake uncovered for 50-60 minutes. The longer it bakes the more crispy and brown in will get on the top.