No Bake Caramel Apple Cookies
No Bake Caramel Apple Cookies have oats and apples all nestled inside a rich, golden brown caramel cookie! You guys thee are no bake, in other words they're the easiest, and quickest dessert! Add them to your fall no baking list!
Servings 36 cookies
- 2 c. sugar
- 3/4 c. butter
- 2/3 c. evaporated milk
- 1 tsp. vanilla
- 3/4 oz. pkg. instant caramel pudding
- 3 1/2 c. oats
- 1 c. chopped dehydrated apples
- 1/2 c. toffee chips optional
- 1 c. white chocolate chips optional
- sea salt to taste
Measure dry ingredients and set aside.
Line a baking sheet with parchment or wax paper.
Bring butter, sugar, and milk to a full rolling boil over medium to medium high heat stirring frequently. As soon as mixture comes to a full rolling boil remove from heat.
Add vanilla. Stir.
Add oats, apples, and dry pudding mix. Stir to combine. Let sit for about 15 minutes.
Add white chocolate chips and toffee chips if desired. Stir.
Drop cookies onto prepared baking sheet. Sprinkle with sea salt.
Let rest until completely cooled. Store in an air tight container.
Calories: 234kcal | Carbohydrates: 35g | Protein: 4g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 17mg | Sodium: 52mg | Potassium: 118mg | Fiber: 2g | Sugar: 20g | Vitamin A: 173IU | Vitamin C: 1mg | Calcium: 39mg | Iron: 1mg