Butterscotch Bar Cookies
Butterscotch Bar Cookies start with a cake mix. They bake into a perfectly chewy cookie. They are fast to make and disappear even faster.
Servings 3 dozen
- 1 white cake mix
- 3/4 cup brown sugar
- 2 eggs
- 2 teaspoons vanilla
- 1 cup of partially melted butter
- Chocolate Chips
- Butterscotch Chips
Partially melt butter. It shouldn't be completely melted but a little runny.
Add cake mix, brown sugar, butter, eggs and vanilla to a mixing bowl. Mix until combined to make cookie dough.
Add chocolate and butterscotch chips.
Bake at 375 degrees for about 20 minutes. Watch them close. They can get over done quickly.