Cool Whip Ghosts
Simple, make ahead Cool Whip Ghosts get kids giddy about Halloween! Stick them in the freezer and add them to all your Halloween treats all season long!
Servings 8 -10
Ingredients
- 1-2 cups cool whip
- mini chocolate chips
Instructions
- Line a cookie sheet with parchment or wax paper.
- Add cool whip to a press and seal sandwich bag.
- Snip about 1/2 inch diagonal of one corner off.
- Squeeze the bag and pipe the Cool Whip onto the lined cookie sheet.
- Freeze until ready to use.
- Remove with a spatula and set on any Halloween treat for a decoration.