Cinnamon Bear Fudge
Prep time
Cook time
Total time
Cinnamon bears and chocolate were made for each other! If you don't have time to dip bears in chocolate this Cinnamon Bear Fudge is for you!
Recipe type: Fudge, Candy, No Bake
Cuisine: American
Serves: 64
  • 1 14 oz. can sweetened condensed milk
  • 2½ c. semi sweet chocolate chips
  • dash salt
  • 1 c. chopped cinnamon bears
  • ¼ c. crushed red hots
  1. Line a 9" x 9" pan with aluminum foil. Spray with nonstick baking spray.
  2. Cut cinnamon bears into small pieces. I cut one bear into 8 pieces.
  3. In a 1 quart microwaveable bowl, mix together sweetened condensed milk and chocolate chips. Microwave on high for 3 minutes, stirring after 1½ minutes.
  4. Add a dash of salt. Stir.
  5. Fold cinnamon bear pieces into fudge.
  6. Pour fudge into prepared pan.
  7. Sprinkle crushed red hot candies on top of fudge. Press so the candies stick to the fudge.
  8. Chill until firm. Cut into pieces.
Recipe by Little Dairy On the Prairie at