Dilly Dip
 
Prep time
Total time
 
Dilly Fruit Dip is amazing served with veggies, potato chips, or on salads and baked potatoes! You might become addicted to this stuff!
Author:
Recipe type: Appetizer, Condiment
Cuisine: American
Serves: 2 cups
Ingredients
  • 1 cup cottage cheese (or you can substitute Greek yogurt instead)
  • 1 cup sour cream
  • 1 tsp. onion powder
  • 1 tsp. season salt
  • 1 T. dry parsely flakes (or 3 T. fresh)
  • 1½ tsp. dill week
  • ½ tsp. cracked pepper
  • dash of hot sauce, to taste
  • ½ T. lemon juice
Instructions
  1. Add cottage cheese and sour cream to blender. Blend until smooth.
  2. Add remaining ingredients and blend until combined.
  3. Pour into a jar, or container, and refrigerate for at least 2 hours.
  4. Serve with veggies, potato chips, or over salad or baked potatoes.
Recipe by Little Dairy On the Prairie at http://www.littledairyontheprairie.com/dilly-dip/